15 Minute Crispy Tex-Mex Chicken Wraps | Best Pins on ...

15 Minute Crispy Tex
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harry potter-inspired butterbeer cake

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Ingredients Butterbeer cake: 2 cups cake flour (like  Swan's Down ) 1 1/2 teaspoons baking powder 1/2 tsp baking soda 1/2 tsp salt 1/2 cup unsalted butter, softened 3/4 cup brown sugar or  brown sugar blend , packed 3 large eggs, room temperature 1 cup buttermilk 2 tsp vanilla extract 2 tsp  butter flavoring Optional: 1 Tbsp SF caramel Torani syrup (I used  sugar free Salted Caramel flavor ) Brown butter vanilla frosting: 1/4 cup butter, and 1/2 cup butter 3 Tbs flour 3/4 cup whole milk 1 1/2 tsp vanilla extract 1/2 cup powdered sugar 1/4 cup brown sugar or brown sugar blend 1 batch  salted butterscotch ganache  ( recipe here! ) Optional: 1 batch  fondant golden snitches  ( recipe here! ) Instructions Butterbeer cake: Preheat oven to 350F. Line your pan with parchment, then grease and flour it. In the bowl of a stand mixer, use the whisk attachment to mix the flour, baking soda, baking powder, and salt until just combined. Add the sugar and mix until combined. Add the softened butt
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Weight Watcher's Easy & Simple Cheeseburger Pie!!!

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Weight Watcher's Easy & Simple Cheeseburger Pie!!! Ingredients 1 lb lean (at least 80%) ground beef 1 large onion, chopped (1 cup) 1/2 teaspoon salt 1 cup shredded Cheddar cheese (4 oz) 1/2 cup Original Bisquick™ mix 1 cup milk 2 eggs Preparation Method Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese. In a small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate. Bake about 25  full recipes click here
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AMAZING FORGOTTEN CHICKEN

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AMAZING FORGOTTEN CHICKEN Ingredients: 1 lb boneless skinless chicken breasts 2 cups Minute rice (I used brown rice) 1 can cream of mushroom soup 1 can cream of chicken soup 1 can of water (use one of the soup cans) 1 tbsp. butter 1 envelope Lipton onion soup mix How to make it : Using the 1 tbsp. butter, butter a 9 x 13 baking pan. In a medium bowl, combine the cream of mushroom soup, cream of chicken soup, 1 can of water, and Minute rice. Pour mixture into buttered pan. Place chicken breasts on top of mixture. Sprinkle Lipton onion soup evenly on top of chicken breasts. Cover pan with foil and place in a preheated oven, 350. Cook for about 1- 1 1/2 hours, or until the chicken is cooked through. full recipes  here
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